Enjoy the rich and sweetness of Japanese plums and the refreshing and harmonious fusion of sake and yuzu.
1 X Sanzen Umeshu (500ml)
1 X Sanzen Yuzushu (500ml)
Characteristics of "Sanzen" Yuzushu / Yuzu Liqueur
ABV: 8%
Grade: Yuzushu / Japanese Yuzu Liqueur
Taste: Rich & Dry
Storage: Keep in a cool dark and dry place
Base: Sanzen sake
Ingredients: Japanese yuzu citrus, rock sugar
Serving Recommendation
Straight, spritz or in your favourite sake
Recommended Serving Temperature
Chilled
Region
The Kikichu Brewery is located in Okayama prefecture.
Characteristics of "Sanzen" Umeshu / Plum Liqueur
ABV: 12%
Grade: Umeshu, Plum Liqueur
Taste: Rich & Sweet
Storage: Keep in a cool dark and dry place
Base: Sanzen sake
Ingredients: Japanese nanko plums, rock sugar
Serving Recommendation
Straight, on the rocks or as a base in your favourite cocktails
Recommended Serving Temperature
Chilled
Region
The Kikichu Brewery is located in Okayama prefecture.
The Kikuchi Brewery
The Kikuchi Sake Brewery was founded in 1878 in the traditional business district located in the Tamashima area of Kurashiki City in Okayama Prefecture.
Gifted with excellent water from the Takahashi River valley and premium quality Omachi rice, the brewery is focused on producing small batches of high-quality sake.
Delicious & sustainable sake brewed with Omachi rice, Japan's oldest sake rice strain. The Kikuchi family has always put quality and sustainability before anything else. It is why they only use the finest local ingredients that are grown in sustainable ways. One example is the decision to incur a higher cost to use Omachi rice (Japan's oldest sake rice) produced in a pesticide and fertiliser free environment by famous sustainability grower Akinori Kimura.